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Oleodynamic square divider double cut


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Quick Overview

The automatic double-cut oleodynamic
square divider is a machine suitable for the
division of all kinds of dough such as ciabatta
breads, small rolls, batons and baguettes
thanks to the possibility of adjusting press
time through an electronic device.

Oleodynamic square divider double cut

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Hydraulic machines, with one doubleacting cylinder for pressing and cutting. All functions are carried out using a joystick, which allows very simple and rapid pressing, pressing and cutting and knife cleaning. Selector to select type of cut. /Work cycle 1. insert the product into the basin; 2. close the cover; 3. select the type of cut; 4. press and cut using the joystick; 5. open the cover manually; 6. remove the pieces of cut dough.